Plates of Success
IChef provides an internationally acclaimed education and trainings relevant to needs of the ever-changing industry. Our students get local, national and international opportunities and helped them unleash their culinary prowess and become industry leaders and movers.
JIBPro 2024: Bread Display Setup Competition Highlights
Dive and be mesmerized by the Bread Display Setup by our students from International Management Schools and International Culinary and Hospitality Entrepreneurship Majestic Outputs!
JIBPro 2024: Grandscape Setup Competition Highlights
Dive and be mesmerized by the Grandscape Setup by our students from International Management Schools and International Culinary and Hospitality Entrepreneurship Majestic Outputs!
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Kitchen Laboratories
Our students get to experience an individual island kitchen to ensure that our students learn all the basic and advance culinary skills and attitude in the kitchen.
The International Culinary and Hospitality Entrepreneurship Foundation (ICHEF) provides an excellent learning environment that ignites the passion for culinary and hospitality arts. Our state-of-the-art facilities, dedicated faculty, and innovative curriculum create the perfect blend for students seeking to excel in the culinary and hospitality industries.
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ICHEF Restaurant
The International Culinary and Hospitality Entrepreneurship Foundation (ICHEF) serves as an exceptional restaurant training ground, providing students with the perfect platform to master the art of culinary and hospitality service. Our restaurant facilities are designed to replicate real-world dining establishments, enabling students to gain hands-on experience in a restaurant setting. Under the guidance of experienced instructors, students learn the intricacies of food preparation, presentation, and customer service.
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Halal Kitchen
Our highly regarded kitchen laboratory, awarded as Halal and HACCP Certified by the Prime Group. This labor Davao Chamber caters both Christian and Muslim/Islam students who wish to expand their culinary prowess in Halal Food Industry.
It is the first and only Halal and HACCP Certified Culinary School in the Philippines, certified by PRIME International, complying with UAE & Philippine Standards.
More Success Stories from our Alumni
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Manilyn Adriano
“I’m thankful for what I have learned at ICHEF. The practical lessons as well as the teachings of the chefs were really useful. Thank you very much, ICHEF! Now, I enjoy my life here in UAE.”
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Ruby Rose Sacedor
Master Diploma in Culinary Arts and Kitchen Management Batch 2010 – 2011 “I am very thankful for the skills that I learned at ICHEF, especially from a competent chef trainers and faculty. They equipped me so that I can conquer what is called “The Real World” in the life of
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Lawrence Erojo
Grand Diploma in International Culinary and Hospitality Entrepreneurship “Passion, Respect, Integrity, Dynamism, Excellence (PRIDE). That way is the way… The JIB Way. What JIB International Schools, especially in ICHEF, they taught me that you take pride in everything you do because it will help you build a career in the
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Alfonso Miguel Mendoza
Bachelor of Science in Culinary Management Batch 2018 – 2019 “JIB International Schools taught me that, in order to make the most of your life and career, you have to challenge yourself. I cannot fulfill even a fraction of my dreams by sticking to where I am comfortable and secure.
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Mechile A. Cruda
Master Diploma in Culinary Arts, Patisserie & Kitchen Management ICHEF has prepared me to be globally competent by giving me an opportunity to build strong foundation that’s not going to crumble as I enter into the real world culinary industry. I was able to hone my skills and explore more
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Kevin P. Cacanando
Australian Grand Diploma It wasn’t heavens and crystals during my culinary days. But ICHEF stepped in and helped me gain and own the confidence I have inside me. My teachers and Chefs helped me learn the basics and molded me for my future. Aside from that, they narrow my sight