Admission
Admission Requirements
Candidates for admission to the Institute of International Culinary and Hospitality Entrepreneurship (ICHEF) must submit the following documents:
High School Graduates
- Original Copy of Form 138/ ALS Certificate (Alternative Learning System)
- Certificate of Good Moral Character from the School
- NSO-Authenticated Birth Certificate
- Six (6) pcs. PASSPORT size with White Background
- National Career Assessment Examination (NCAE) Result
Requirements for Second-Degree Takers/Transferees
- Certificate of Transfer Credentials or Honorable Dismissal
- Informative Copy of Transcript of Records (for Evaluation Purposes Only)
- Certificate of Good Moral Characters from the Previous School
- NSO-Authenticated Birth Certificate
- Six (6) pcs. PASSPORT Size with White Background
Payment Plans
Different payment plans are available to help students and their families manage their tuition payments by installments. The different payment plans call for an initial amount of downpayment upon enrollment, and nine (9) installments spaced over the period of one semester. The lower the amount of the downpayment, the higher the total cost of the payment per semester.
Inclusions
School fees include the following:
- Books and manuals
- Student insurance
- Student I.D. Card and Nameplate
- Student Handbook
- Joint Industry Bonding (JIB) Moments – To support and reinforce classroom learnt theories and skills, the ICHEF as part of its curriculum arranges student excursions to different local industries in the field of Hospitality, Culinary and Entrepreneurship (e.g. hotels and restaurants, factories and commissaries and etc.); Official JIB Moments shirt is included.
- Sports/Intrams shirt
- Membership in the global E-café in partnership with the American Hospitality Academy
- International certification from the American Hospitality Academy
